⭐ Artisan Coffee Beans - Decaf
Local Business: Cafezinho, Woldingham
Sparkling water decaffeination is a gentle, natural and organic process that helps maintain a delicious coffee taste and aroma. This makes an enjoyable drink for those in need of a coffee kick without the caffeine hit.
Coffee with notes of chocolate and cashew , soft acidity, full body and really pleasant taste.
Aroma: Chocolate and cashew
Flavor: Notes of dark chocolate and almonds.
Aftertaste: Pleasant and persistent
Altitude: 500 meters
Variety: Yellow Cataui
Process: Sparkling water