Frozen Steak House fries
Oven ready chunky frozen potato chips. Simply cook from frozen.
A firm family favourite!
Gluten Free **
Cooking Instructions: Cook from frozen. Bake in a pre-heated oven at 200°C/400°F/Gas Mark 6 for approx 20 minutes turning once until golden yellow and crispy.
Or deep fat fry for about 4 minutes until golden and cooked throughout.
Ingredients (ALLERGENS in bold): Potatoes, Vegetable Oil.
Nutritional information: Typical per 100g serving
Energy 530kJ (125kcal)
Of which saturates 1.5g
Of which sugars 0.4g