Whole Almonds – 250g

Almonds have a high calcium content (typically 250mg per 100g). They can be used in baking and savoury dishes or eaten as a nutritious snack

This product is Vegan.

Ingredients (ALLERGENS in bold): almonds

Nutritional Information: Typical composition per 100g

....energy kJ..................... 2570 kJ
....energy kCal................. 614 kCal
....protein.......................... 21.10g
....carbohydrates............ 6.90g
........of which sugars..... 4.20g
....fat................................... 55.80g
........of which saturates. 4.40g
....fibre............................... 7.40g
....sodium.......................... 0.016g
....salt................................. 0.04g